Highlights
- Plant-based protein
- Wonderfully soft & chewy
- With valuable fiber
Description
If you're looking for a delicious and filling snack, this soft-baked cookie is just right for you. It provides you with valuable plant-based protein and fiber without compromising on taste. Whether on the go, at training, or in the office – this cookie offers you pure enjoyment in proven quality.
Ingredients & Allergens
Ingredients (Chocolate Chip example): Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), protein blend (vital wheat gluten, pea protein, rice protein), semi-sweet chocolate chips (unsweetened chocolate, sugar, cocoa butter, dextrose, natural vanilla extract), inulin, cane sugar, invert sugar, vegetable glycerin, palm oil, sunflower or rapeseed lecithin, natural flavoring, baking soda, salt, xanthan gum, guar gum.
Allergens: Contains wheat. Manufactured in a facility that also processes peanuts, tree nuts, soy, milk, and eggs. The recipe for the other varieties varies depending on the flavor; the information on the packaging is authoritative.
Nutritional Values
| Nutrient | Per Cookie (113 g, Chocolate Chip example) |
|---|---|
| Energy | 400 kcal |
| Fat | 8 g |
| - of which saturates | 4 g |
| Carbohydrates | 33 g |
| - of which sugars | 12 g |
| Fiber | 5 g |
| Protein | 16 g |
| Salt | 2.6 g |
Consumption Recommendation & Notes
Simply enjoy the cookie as a high-protein snack whenever you need a boost.
Store in a cool, dry place. Contains wheat and may contain traces of peanuts, tree nuts, soy, milk, and eggs.
FAQ
How much protein does one cookie contain?
Each cookie provides you with 16 grams of plant-based protein.
Is the cookie suitable for a vegan diet?
Yes, the cookie is certified vegan.
Does the product contain sugar alcohols or corn syrup?
No, neither sugar alcohols nor high-fructose corn syrup are used.
